4 steps to efficiently optimise and organise your cold storage facility
The cold storage is an integral part of any food and beverage business because it helps to safely store food products at their optimal temperature, ensuring that they are safe for consumption. Many cold storage facilities are frequently neglected, left unclean, and in a state of disarray. It is important to efficiently optimise and organise your food establishment’s cold storage to ensure optimal performance and a safe and efficient working environment. Here’s how to use stee
